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How to supplement BCAA?

Issuing time:2019-09-04 11:26
BCAA has the effect of promoting protein synthesis, as well as anti-decomposition, which is very important for people who are losing fat. The fat-reducing population has a relatively low caloric intake per day, the metabolic rate is slowed down, the rate of protein synthesis in the body is decreased, and the rate of protein decomposition is greatly increased, resulting in an increased risk of loss of muscle. Therefore, this period is very necessary. A branched chain amino acid is added to prevent this from happening.

Jiangsu Jinwei Ammonia Bioengineering Co., Ltd. is specialized in BCAA powder / instant / granule, valine, leucine, isoleucine, valine, glutamine, phenylalanine, tyrosine, serine Companies such as L/D/DL/Acetyl/CBZ/BOC/FMOC/Amino Alcohol Derivatives R&D and production.

The following Jin Wei ammonia Xiaobian share how to supplement BCAA?

Three of the branched chain amino acids are found in many foods:

Leucine: milk, dairy products, eggs, pork, beef, chicken, beans, etc.;

Isoleucine: milk, egg, meat, wheat, corn, soybean, papaya, pear, olive, coconut, various nucleoli;

Proline: white cheese, fish, poultry, cattle, peanuts, sesame seeds and coix seed.


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The company has applied for a number of patents and practical patents, including 6 invention patents and 16 utility model patents. The company was rated as a high-tech enterprise in Jiangsu Province and a private technology enterprise in Jiangsu Province, and obtained the finance of Wuxi Science and Technology Innovation Fund. Subsidy, high score passed BRC/KOSHER/HALAL/ISO9001/ISO22000 international certification

China specializes in research and development, production of fast

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We have been committed to the development and production of Branched-Chain Amino Acids (BCAA) powder, Instant Solution, and Granules for 20 years; the compounding of Essential Amino Acids (EAA); various L-Form, D-Form, and DL-Type Amino Acids; CBZ, BOC, FMOC-protected Amino Acids Conduct product development and production.


BCAA has the effect of promoting protein synthesis, as well as anti-decomposition, which is very important for people who are losing fat. People with reduced fat have lower Calorie intake per day......
BCAA, a Chinese translation for Branched-chain Amino Acids, refers to Amino Acids with a branched structure in the three molecular structures. These three Amino Acids are Leucine, Isoleucine and Valine......